Seafood
Salt and Vinegar Whiting Fillets
By using your favourite packet of chips you can create your own tasty crumbled coatings.
Prawns Kebabs with Couscous
The prawns have been running in The Great Sandy Strait these past few seasons. Fresh prawns make yummy kebabs. Cook them on the Barbecue plate to enhance the flavours.
Cured Salmon with Dill
This cured salmon and dill recipe is perfect for our hot Aussie summers. Light and fresh. Great on a cracker or serve with a salad to make a fantastic addition...
